Overview

Step into one of Old Montreal's most striking buildings, a former grand bank turned café, for a classic smoked salmon bagel that kicks off your Secret Food Tours experience in style. From there, wander the cobblestone streets to a local épicerie for a Québec cheese and charcuterie board full of regional flavor (on select days, this is swapped for something sweet instead). Next comes our secret stop: a spot locals love and most tourists never find. Tucked into a historic street, this Greek taverna serves authentic Mediterranean dishes: think fresh salads, house-made dips, and grilled specialties. What exactly you'll taste stays a surprise until you're there. No trip through Montreal is complete without poutine, so we keep it classic: crispy fries, squeaky cheese curds, and rich gravy. The province's top comfort food! We finish with two stops side by side: real Québec maple syrup straight from the forest, followed by a scoop of maple syrup ice cream.

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